Our March Crock Pot Wars took place on March 16th and in honor of St. Patrick’s Day the theme was beer! Round Two went to veteran crock pot warrior, Operations Manager Joe Berbenich with his delicious Guinness pulled pork! Controller, Megan Plapp, brought her Tailgate Chicken to earn her tied second place with Chief Compliance Officer, Barry Champney and his Keilbasa Sauerkraut. Financial Advisor Ellen Meyerson wowed with her Beef Stew to tie for third place with Chief of Staff, Heidi Distante’s French Onion Soup.
Check back for a Round Three updated next month!